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French Impressions

Meet your tour leader

Download your handouts

Wine pairing Dordogne

Wine pairing Languedoc

Why the French Say No

Day 2 Angers

Angers Additional info and recipes

Recipe : Soupe angevine

Day 4 Villandry and Bouchemaine

WWII presentation

Oradour poem

Day 6 Limoges Sarlat

Day 7 Rocamadour

Day 8 Montignac Commarque

Le croissant du trottoir

Cassoulet recipe

Travel tips

Sarlat

Train ride

Paris

Brandade de morue recipe

Wine pairing Loire

Welcome speech

Day 3 Angers

Recipe: La Gouline

Ze VeRRy French Leçon

Day 5 - Limousin

Why the French

Oradour added material

Flognarde recipe

Walnut cake recipe

Day 9 Albi Carcassonne

Day 10 Carcassonne

Ratatouille recipe

Angers

Carcassonne

Lyon

Book your pre-trip call

Access your tour-specific documents

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Gwendoline PERRET - SIRET 750 970 683 00041

ProZ Certified Pro - Membre de la SFT

Teacher/Trainer registered with DIRECCTE Occitanie. Registration number 76820099682.

This registration is not a State licence. 

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